Description
Introducing our Kuttu Atta 250g, a high-quality gluten-free flour made from buckwheat. Perfect for those following a gluten-free diet or looking to add variety to their meals, this product is rich in nutrients and easy to digest. Use it to make delicious rotis, puris, or parathas that are both healthy and flavorful. Stock up on this convenient 250g pack and elevate your cooking experience today!
